MUHAMMAD REFLY BATU BARA; FARREL SIMANJORANG; RITA HARTATI. THE IMPORTANCE OF FOOD LITERACY AMONG ADOLESCENTS BETWEEN JUNK FOOD AND REAL FOOD. JURNAL ILMIAH PENELITIAN MAHASISWA, [S. l.], v. 2, n. 6, p. 363–373, 2024. DOI: 10.61722/jipm.v2i6.568. Disponível em: https://ejurnal.kampusakademik.my.id/index.php/jipm/article/view/568. Acesso em: 26 oct. 2025.